Made this as breakfast for Ricky. Sorry got no pictures, lend my camera to my uncle.
This is so simple to make and tasty too. Taken the recipe from Sugar Inc. Cakes. She conduct classes for small group of 3. Looks quite interesting.
Makes 4 pancakes.
80 g self raising flour
20 g fine white sugar
100 g buttermilk
50 g egg
1 tsp corn oil
1. Whisk self-raising flour and sugar together.
2. Add the buttermilk, egg and canola oil and whisk the batter until it is smooth.
3. Pour the batter into a frying pan. Cook over low fire for a minute or two, until bubbles cover the surface of the pancake.
4. Flip the pancake.
5. Cook for another minute or so.