Monday, May 14, 2007

Cranberry Muffins

Finally the photo is here. This is for my cellgroup too! Basically, its exactly the same as the chocolate chip muffins, but I have replace it with cranberries instead. Taste very nice too.


280 gm. Self raising flour
1 no. large egg
120 sugar
1/2 tsp. salt
180 gm. butter
100 gm. milk or buttermilk
1 tsp. Vanilla Essence
120 gm. chopped cranberries


(1) Sift self-raising flour into a mixing bowl.
(2) Add in butter and rub with fingertips till it resembles breadcrumbs.
(3) Add in sugar , salt and mix well.
(3) Mix wet ingredients together: egg, milk, vanilla essence and add into dry ingredients. Stir lightly. Do not overmix.
(4) Add in chopped dark chocolate and stir lightly and scoop batter into paper cups - 3/4 full and bake at 200C for about 20 mins. till golden or till skewer inserted comes out clean.
(5) Remove from oven and cooled....before serving.

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